Sweet, fluffy, and perfectly golden, our Mini Donuts From Scratch class teaches kids how to make real donuts from start to finish. In this hands-on workshop, participants will measure, mix, and create their own donut dough, then shape, fry and finish mini donuts to perfection. Warm, fresh and made by their own two hands—it doesn’t get better than that.
We guide students step-by-step through the full process, teaching foundational baking skills, safe kitchen practices and the confidence that comes from making something completely from scratch. By the end of class, each child takes home a box of freshly made mini donuts they crafted themselves and a whole new set of kitchen skills.
What to expect
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Kid-friendly, hands-on instruction
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Measuring and mixing donut dough from scratch
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Shaping and preparing mini donuts
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Learning safe frying techniques with age-appropriate supervision
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Finishing donuts with simple coatings like cinnamon sugar or glaze
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Safety and hygiene basics
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All ingredients and materials provided
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Each child takes home their own freshly made mini donuts
Details
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Ages: 7–12 (younger kids welcome with caregiver help)
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Group size: Limited for personalized attention
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What to bring: Clothes that can get a little messy
Sign up and let your young baker experience the magic of warm, homemade mini donuts straight from the fryer to the box.